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  Tourists' intention to revisit Aningalan, Antique 

  Panaguiton, Krixie Reign E.; Dapatnapo, Rachelle Ann B.; Javier, Erizza Lila L.; Ortiz, Kristelle Anne H. (Central Philippine University, 2025-05)

  One of the biggest pillars contributing to community advancement and economic breakthrough is tourism, which has driven growth in places like Aningalan, Antique,known for its unique features and aesthetic natural scenery. ...
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  Assessing the influence of work environment factors on the performance of the hotel employees in Iloilo City 

  Hernia, Chyron Jude M.; Dagum, Roland Geff P.; Pano, Jan Joshua P.; Salcedo, Ma. Sabrina Ynez D.; Volcan, Ashley N. (Central Philippine University, 2025-05)

  A conducive work environment significantly influenced successful employee performance. The study focused on examining the impact of various environmental factors such as physical, organizational, and social on the performance ...
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  Exploring the culinary delight of dirty ice cream in Iloilo: Lived experiences of ice cream makers 

  Myint, Jacinth Koley C.; Cabaling, Mary June T.; Llarvez, Maegan G.; Robles, Mitchie M. (Central Philippine University, 2025-01)

  This study explores the cultural and economic significance of dirty ice cream in Iloilo City, Philippines, a beloved traditional street food deeply rooted in local heritage and identity. A nostalgic treat cherished by both ...
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  Evaluating service quality of DOT accredited fun farms in the First Congressional District of Iloilo: A quantitative study 

  Mayordomo, Frenlee Jane P.; Abaygar, Andrea Lyn D.; Carbon, Emie Rose A.; De La Peña, Joddie Cherubin A. (Central Philippine University, 2025-02)

  This research study aims to evaluate the level of service quality of the DOT-Accredited Fun Farms in the First Congressional District of Iloilo, focusing on identifying factors that can inhibit farm tourism development and ...
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  Menu item popularity: A quantitative examination of customer preferences in restaurants 

  Contador, Chiv Loela Amor G.; Cajayon, Luniel John A.; Nares, Kimberly P.; Siatan, Djan Paulo S.; Sobretodo, Ellah Marie S. (Central Philippine University, 2025-05)

  This study examined customer preferences regarding menu item popularity in selected restaurants along Lopez Jaena Street, Jaro, Iloilo City. Understanding these preferences is essential for restaurant success, as factors ...
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  Passi City, Iloilo, as a prospective agritourism destination: Exploring involvement and livelihood adaptability among local farmers 

  Arca, Josie Shane S.; Avanceña, Hannah Faye M.; Florentino, Sheena S.; Plomes, Deceray P.; Siva, Stephanie Nicole Q. (Central Philippine University, 2025-03)

  This study explored the participation and livelihood adjustment of local farmers in Passi City, Iloilo, as part of positioning the city as an emerging agritourism destination. Engaging 300 farmers from sugarcane, rice, and ...
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  Awareness, practices, and preservation of heritage tourism through cultural performance in secondary school in San Joaquin, Iloilo 

  Magdaluyo, Reven Lex; Capayan, Charles Benedict G.; Española, Vea Maxine A.; Gallano, Marjorie D.; Jolampong, Tricia Nehda M. (Central Philippine University, 2024-06)

  The core of heritage tourism lies within its past, its understanding, oral lore and beliefs handed down from generation to generation that still survives in the locals' daily routines and actions. This study sought to ...
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  School-based cafeteria: A quantitative analysis 

  Pacardo, Tescca Lorraine P.; Cataloctocan, Lexter P.; Sabino, Mackaylha Joy M.; Siocon, Jona Marl Grace E. (Central Philippine University, 2025-05)

  This study examines the efficiency of the school-based cafeteria, with a focus on areas like food preparation, inventory management, food waste management, food storage management, and equipment. In assessing these elements, ...
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  A social responsibility: Traveller's awareness and behavior towards marine protected areas of San Joaquin, Iloilo 

  Manejero, John Denver; Rebase, Chrisjenn Mae; Rios, Patricia Angela; Tubal, Dana (Central Philippine University, 2025-05)

  Marine Protected Areas (MPAs) are vital in the protection of marine biodiversity, encouraging sustainable tourism and fostering social responsibility among travelers. This study explores the awareness and behavior of ...
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  Food safety knowledge and practices among casual dining restaurants in Villa de Arevalo District 

  Bacolna, Leo Glenn C.; Labating, Ashley Joy B.; Lumampao, Ellah Mae; Martinez, Ma. Alyssa; Rea, Mary Arthen Lou V. (Central Philippine University, 2025-05)

  Casual dining restaurants are very essential in the hospitality and tourism sector as they allow customers to have a relaxed, enjoyable dining experience. However, food safety in these restaurants must be maintained, not ...
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  Familiarity and involvement among local residents in the development of Bucari Ecotourism Site in Leon, Iloilo 

  Becite, Nascen Ruby D.; Bundac, Alana Celine G.; Detorio, Renz Ivert D.; Palma, Shane Rose N.; Sicol, Romelyn D.; Zaragoza, Jameyla M. (Central Philippine University, 2025-04)

  This is a quantitative descriptive-correlational study about the familiarity and involvement of local residents in the development of the Bucari Ecotourism Site in Leon, Iloilo. Six barangays with 300 respondents were ...
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  Plaza renovation in Oton, Iloilo: Residents’ perception and prospects for development 

  Morada, Mary Junne L.; Alabe, Douglas David M.; Denihay, Reden J.; Maigue, Shane R.; Maquiling, Caine Marie M. (Central Philippine University, 2025-11)

  Oton Plaza in Iloilo has long stood as a cultural landmark, gaining international acclaim in 1987 when its green-finished amphitheater was recognized as one of the world’s most beautiful public spaces at the XXIV International ...
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  Assessment of Ati-Atihan Festival: Its religious and commercial implications 

  Dimalanta, Kyla Mae R.; Laguyo, Bianca M.; Solita, Jenny Rose C.; Ynot, Percel Kate F. (Central Philippine University, 2024-12)

  This study explored the religious and commercial implications of the Ati-Atihan Festival in Kalibo, Aklan, using a qualitative case study approach to gain in-depth insight from local officials, priests, business owners, ...
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  Backpacker tourism: Motivation to travel and return intention among domestic tourists 

  Atonducan, James Jacob D.; Beatingo, Steven Julian D.; Consumo, Nickolle M.; Miclat, Merie Ann F.; Reyes, Adrian Luis J. (Central Philippine University, 2025-02)

  Backpacking, rooted in independent travel and cultural immersion, supports local communities and promotes sustainable tourism. Understanding backpackers' motivations and return intentions is essential for the Philippines ...
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  Acceptability of taro (Colocasia esculenta (L.) Schott) in gnocchi 

  Uy, Pauline Grace T.; Calma, Francesca Patreece C.; Cerillo, Krystal Kate A.; Debuque, Marielle Elesa L.; Peñol, Bernadette Joy N. (Central Philippine University, 2024-06)

  This study explores the viability of incorporating Taro <i>(Colocasia Esculenta (L.) Schott)</i> into Gnocchi, aiming to assess its acceptability. Objectives include profiling respondents by sex and age, evaluating Taro's ...
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  Marketability of squash (Cucurbita maxima Linn) fruit and sweet potato (Ipomoea batatas (Linn) Lam.) tuber as tart base and fillings 

  Costin, Alexxa Hailley S.; Cacdac, Jamilene M.; Laza, Daniella Carriene D.; Tubongbanua, Cj Francis O. (Central Philippine University, 2024-05)

  Squash <i>(Cucurbita maxima Linn)</i> fruit and sweet potatoes <i>(Ipomoea batatas (Linn) Lam.),</i> locally known as Kalabasa and Kamote in the Philippines, are key ingredients in tarts. These vegetables, abundant in the ...
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  The success of one of the famous Batchoy in Iloilo: A case study 

  Notorio, Tricia Claire (Central Philippine University, 2025-06-01)

  This study explores the success determinants of Deco's Original La Paz Batchoy, a renowned eatery in Iloilo City, Philippines. Based on a qualitative case study approach, the study investigates significant aspects such as ...
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  Comparative analysis of technological innovation enhancing guest experience in selected resorts in Oton, Iloilo 

  Celeste, Mecaelah Pearl F.; Biñas, Zymone Kyle G.; Cordero, Clarisse S.; Dejando, Jerein Paul B.; Gardose, Prince Rovic F. (Central Philippine University, 2024-12)

  This study examines the impact of technological innovations on guest experiences in selected resorts in Oton, Iloilo, by comparing resorts that have adopted modern technologies with those still relying on traditional ...
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  The humble beginnings of Madge Cafe: A case study 

  Sabando, Trisha Vianne B.; Fernandez, Jay G.; Magarzo, Jennette May D.; Perlas, Jim Ruel D. (Central Philippine University, 2024-06)

  This study examined Madge Cafe's evolution from a neighborhood coffee shop to a renowned cafe in Iloilo City. Using a qualitative case study methodology, it explored the factors that led to the cafe's expansion, focusing ...
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  The acceptability of turnip (Brassica rapa) flour 

  Dacallo, Tatiana Faye P.; Bornales, Elea Mel F.; Brillantes, Hanz Christian J.; Prebillo, Isabella Francesca B.; Ramirez, Piolo Inno Jose H. (Central Philippine University, 2024-06)

  This study aimed to determine the acceptability of Turnip <i>(Brassica rapa)</i> flour. The researchers used the descriptive technique with quantitative data. The respondents of this study were fifty (50) students from the ...

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