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Ileal digestibility of fermented CPU breeder feeds mixed with semisynthetic diet for native chicken breeder stocks at their active reproductive age
(2019)
In poultry production, good quality feeds especially in nutrients needed by chickens are not sufficient. This study was done at CPU- CARES Research Building from December 24, 2017 to March 2, 2018 to determine the ileal ...
Ileal digestibility of fermented CPU chicken developer feeds enhanced with the natural source of methionine for the four-to five-months old native chickens
(2019)
Looking for a natural source as an alternative to synthetic feeds for better growth performance and nutritional aspect becomes a concern in raising native chicken. It is in this context that this study was conducted to ...
Reproductive performance of native chicken layers as influenced by seaweed powder as feed additive
(2018)
The aquatic environment is a source of many valuable food and feed ingredients such as seaweeds. In recent years consumers demand have increased the research on the production of useful food particularly through the inclusion ...
In vitro antibacterial activity of freeze dried asiatic bitter yam, betel nut, and garlic against Staphylococcus aureus R. in Philippine native chicken
(2020)
The study was conducted from November 11 to 13, 2020 at the CPU-CARES R & D Learning Center, Jaro, Iloilo City. The objective of the study was to evaluate the in vitro antibacterial activity of freeze dried asiatic bitter ...
Determination of LD50 of garlic (Allium sativum L.) pure extract tablet among Philippine native chickens
(2018)
Poultry raisers in the country would have been better off if they are aware of herbal medicine for veterinary remedies and practices for most of the common diseases. Intensive production methods to good management of the ...
Ileal digestibility of CPU chick starter feeds among the one- to two-month old native chicken (Gallus gallus Domesticus) chicks
(2019)
Feeds represent the greatest expenditure associated with poultry production. Methionine is one of the most limiting amino acid (AA) in poultry diet and is required for proper nutrient accretion to enhance performance, ...
Ileal digestibility of dried CPU chick grower feeds with natural source of methionine among two- to three-month old native chickens (Gallus gallus domesticus)
(2019)
Amino acid digestibility is a sensitive indicator of amino acid availability in dietary ingredients for poultry. This study was conducted on November 23, 2017 to March 27, 2018 at CPU- CARES Research Building to determine ...
Evaluation of the in vitro antibacterial activity of guava (Psidium guajava L.) leaf alcohol extracts against Staphylococcus aureus R. in Philippine native chicken
(2020)
The study was conducted from July 22 to 30, 2020 at the Department of Life Sciences Laboratory, Central Philippine University, Jaro, Iloilo City. The objective of this study was to evaluate the in vitro antibacterial ...
Ileal digestibility of fermented CPU chick grower feeds enhance with natural source of methionine among two- to three month old native chickens (Gallus gallus domesticus)
(2019)
Amino acid plays a vital role in the development of structural tissues of chickens. Methionine is one of the essential amino acids that chickens could not synthesize thus incorporation of methionine in their diets is ...
Comparative study of the anti-bacterial activity of fresh and air-dried purslane (Portulaca oleracea L.) extract against the animal strain Staphylococcus aureus R. in Philippine native chicken
(2020)
Staphylococcus aureus R. has always been associated with poultry animals. Both humans and chickens can be carriers of the strains and the degree of pathogenicity depends on the level of immunity of the host. The best-known ...