Environmental effects on the resistance of rice seedlings to complete submergence
MetadataAfficher la notice complète
The survival of rice seedlings (Oryza sativa L.) after complete Submergence in water decreased with increased duration of submergence; with increased depth, temperature, and turbidity of water; and with increased rates of N fertilization. Survival increased with high light intensity and plant carbohydrate content. Factors that influence the survival of submerged plants also determine the amounts of N and carbohydrate in the plant.
Suggested CitationPalada, M. C., & Vergara, B. S. (1972). Environmental effects on the resistance of rice seedlings to complete submergence.
- Journal articles