Statistics

Top visits (All Time)

 Views
Antioxidant dietary fiber from the segment membrane of calamansi (Citrofortunella microcarpa) waste peels2,660
Phytochemical contents of Swietenia mahogani leaves and winged seeds1,743
Use of blue ternate (Clitorea ternatea Linn.) and karonda (Carissa carandas Linn.) fruit and flower extract as alternative bacterial stain1,440
Antioxidant activity and total phenolics and flavonoids contents of bioactive fractions of calamansi (Citrofortunella microcarpa) peels885
Spectrophotometric determination of anthocyanin content in six common vegetables582
Bioactive components from cucamelon (Melothria scabra) with potential α-amylase and α-glucosidase inhibitory activity558
Potential alpha-amylase and alpha-glucosidase inhibitory activity of bioactive fractions from alugbati (Basella alba) leaves462
Potential α-amylase and α-glucosidase inhibitory activities of bioactive fractions from calamansi (Citrofortunella microcarpa) peels449
Determination of carotenoid contents in three vegetables Kolitis (Amaranthus spinosus), Lupo (Alternanthera sessilis), and Tugabang (Corchorus olitorius)434
A comparative study on the top visible dewlap (TVD) leaf nutrient content of eight sugarcane varieties grown for six and eight months353

Top downloads (All Time)

 Downloads
Use of blue ternate (Clitorea ternatea Linn.) and karonda (Carissa carandas Linn.) fruit and flower extract as alternative bacterial stain242
Antioxidant dietary fiber from the segment membrane of calamansi (Citrofortunella microcarpa) waste peels216
Phytochemical contents of Swietenia mahogani leaves and winged seeds191
Antioxidant activity and total phenolics and flavonoids contents of bioactive fractions of calamansi (Citrofortunella microcarpa) peels145
Spectrophotometric determination of anthocyanin content in six common vegetables114
Bioactive components from cucamelon (Melothria scabra) with potential α-amylase and α-glucosidase inhibitory activity91
Potential alpha-amylase and alpha-glucosidase inhibitory activity of bioactive fractions from alugbati (Basella alba) leaves71
Potential α-amylase and α-glucosidase inhibitory activities of bioactive fractions from calamansi (Citrofortunella microcarpa) peels66
Antibacterial activity of balloon vine (Cardiospermum halicacabum L.) leaf and fruit crude extracts, and their combination against Staphylococcus aureus59
Determination of carotenoid contents in three vegetables Kolitis (Amaranthus spinosus), Lupo (Alternanthera sessilis), and Tugabang (Corchorus olitorius)50

Top visits for 2024

 Views
Antioxidant dietary fiber from the segment membrane of calamansi (Citrofortunella microcarpa) waste peels1,120
Phytochemical contents of Swietenia mahogani leaves and winged seeds674
Use of blue ternate (Clitorea ternatea Linn.) and karonda (Carissa carandas Linn.) fruit and flower extract as alternative bacterial stain647
Antioxidant activity and total phenolics and flavonoids contents of bioactive fractions of calamansi (Citrofortunella microcarpa) peels426
Spectrophotometric determination of anthocyanin content in six common vegetables239
Potential alpha-amylase and alpha-glucosidase inhibitory activity of bioactive fractions from alugbati (Basella alba) leaves226
Bioactive components from cucamelon (Melothria scabra) with potential α-amylase and α-glucosidase inhibitory activity221
Potential α-amylase and α-glucosidase inhibitory activities of bioactive fractions from calamansi (Citrofortunella microcarpa) peels188
Antibacterial activity of balloon vine (Cardiospermum halicacabum L.) leaf and fruit crude extracts, and their combination against Staphylococcus aureus188
Antioxidant activity, total phenolic and flavonoid content of bioactive fractions of Symplocos polyandra leaves177

Top downloads for 2024

 Downloads
Use of blue ternate (Clitorea ternatea Linn.) and karonda (Carissa carandas Linn.) fruit and flower extract as alternative bacterial stain101
Antioxidant dietary fiber from the segment membrane of calamansi (Citrofortunella microcarpa) waste peels86
Antioxidant activity and total phenolics and flavonoids contents of bioactive fractions of calamansi (Citrofortunella microcarpa) peels82
Phytochemical contents of Swietenia mahogani leaves and winged seeds74
Spectrophotometric determination of anthocyanin content in six common vegetables62
Antibacterial activity of balloon vine (Cardiospermum halicacabum L.) leaf and fruit crude extracts, and their combination against Staphylococcus aureus38
Potential alpha-amylase and alpha-glucosidase inhibitory activity of bioactive fractions from alugbati (Basella alba) leaves32
Bioactive components from cucamelon (Melothria scabra) with potential α-amylase and α-glucosidase inhibitory activity27
Antioxidant activity, total phenolic and flavonoid content of bioactive fractions of Symplocos polyandra leaves22
Potential α-amylase and α-glucosidase inhibitory activities of bioactive fractions from calamansi (Citrofortunella microcarpa) peels22

Top visits for November 2024

 Views
Antioxidant dietary fiber from the segment membrane of calamansi (Citrofortunella microcarpa) waste peels149
Phytochemical contents of Swietenia mahogani leaves and winged seeds53
Use of blue ternate (Clitorea ternatea Linn.) and karonda (Carissa carandas Linn.) fruit and flower extract as alternative bacterial stain29
Antioxidant activity and total phenolics and flavonoids contents of bioactive fractions of calamansi (Citrofortunella microcarpa) peels20
Antibacterial activity of balloon vine (Cardiospermum halicacabum L.) leaf and fruit crude extracts, and their combination against Staphylococcus aureus14
Potential α-amylase and α-glucosidase inhibitory activities of bioactive fractions from calamansi (Citrofortunella microcarpa) peels13
Potential alpha-amylase and alpha-glucosidase inhibitory activity of bioactive fractions from alugbati (Basella alba) leaves10
Antioxidant activity, total phenolic and flavonoid content of bioactive fractions of Symplocos polyandra leaves8
A comparative study on the top visible dewlap (TVD) leaf nutrient content of eight sugarcane varieties grown for six and eight months7
Spectrophotometric determination of anthocyanin content in six common vegetables7

Top downloads for November 2024

 Downloads
Antioxidant dietary fiber from the segment membrane of calamansi (Citrofortunella microcarpa) waste peels9
Phytochemical contents of Swietenia mahogani leaves and winged seeds4
Use of blue ternate (Clitorea ternatea Linn.) and karonda (Carissa carandas Linn.) fruit and flower extract as alternative bacterial stain4
Determination of carotenoid contents in three vegetables Kolitis (Amaranthus spinosus), Lupo (Alternanthera sessilis), and Tugabang (Corchorus olitorius)3
Antioxidant activity and total phenolics and flavonoids contents of bioactive fractions of calamansi (Citrofortunella microcarpa) peels3
Potential alpha-amylase and alpha-glucosidase inhibitory activity of bioactive fractions from alugbati (Basella alba) leaves2
Antibacterial activity of balloon vine (Cardiospermum halicacabum L.) leaf and fruit crude extracts, and their combination against Staphylococcus aureus2
Spectrophotometric determination of anthocyanin content in six common vegetables2
Potential α-amylase and α-glucosidase inhibitory activities of bioactive fractions from calamansi (Citrofortunella microcarpa) peels1

Top visits for the last 7 days

 Views
Antioxidant dietary fiber from the segment membrane of calamansi (Citrofortunella microcarpa) waste peels66
Phytochemical contents of Swietenia mahogani leaves and winged seeds26
Antibacterial activity of balloon vine (Cardiospermum halicacabum L.) leaf and fruit crude extracts, and their combination against Staphylococcus aureus11
Antioxidant activity and total phenolics and flavonoids contents of bioactive fractions of calamansi (Citrofortunella microcarpa) peels10
Potential α-amylase and α-glucosidase inhibitory activities of bioactive fractions from calamansi (Citrofortunella microcarpa) peels7
Use of blue ternate (Clitorea ternatea Linn.) and karonda (Carissa carandas Linn.) fruit and flower extract as alternative bacterial stain7
A comparative study on the top visible dewlap (TVD) leaf nutrient content of eight sugarcane varieties grown for six and eight months3
Antioxidant activity, total phenolic and flavonoid content of bioactive fractions of Symplocos polyandra leaves2
Potential alpha-amylase and alpha-glucosidase inhibitory activity of bioactive fractions from alugbati (Basella alba) leaves1
A comparative study of the rate of decomposition of ascorbic acid in stored and preserved pepper (Capsicum annum) using rice hull as retardant1

Top downloads for the last 7 days

 Downloads
Antioxidant dietary fiber from the segment membrane of calamansi (Citrofortunella microcarpa) waste peels3
Phytochemical contents of Swietenia mahogani leaves and winged seeds1
Use of blue ternate (Clitorea ternatea Linn.) and karonda (Carissa carandas Linn.) fruit and flower extract as alternative bacterial stain1
Antioxidant activity and total phenolics and flavonoids contents of bioactive fractions of calamansi (Citrofortunella microcarpa) peels1
Antibacterial activity of balloon vine (Cardiospermum halicacabum L.) leaf and fruit crude extracts, and their combination against Staphylococcus aureus1

Top country views

 Page Views
Philippines5,027
United States2,498
Ireland1,045
Singapore273
China181
Germany139
India138
Vietnam113
Canada98
United Kingdom95

Top country downloads

 Downloads
Philippines781
United States162
Russia66
Vietnam55
India36
Germany32
China24
Indonesia24
Singapore19
Ireland15

Top cities views

 Views
Quezon City372
Makati City335
Dublin328
Cebu City312
Boardman298
Manila246
Iloilo City221
Ashburn213
Cagayan de Oro200
Bacolod City182

Top cities downloads

 Downloads
Makati City57
Quezon City57
Cebu City53
Hanoi49
Manila49
Bacolod City40
Cagayan de Oro35
Boardman33
Redmond31
Atlanta28