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"Strengthening the Aningalan community- based tourism in San Remigio, Antique"

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CHM_BSTM_BalgosMC_2023_Ab.pdf (535.0Kb)
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Petsa
2023-05
May-akda
Balgos, Meiko C.
Basañes, Erriel Lyka A.
Cabado, Kelly Jade C.
Cabañero, Richel A.
Mabascog, Chloe L.
Tagapayo ng Tesis
Giner, Shiman G.
Tagapangulo ng Panel ng Depensa
Almajar Jr, Ismael ORCID
Miyembro ng Defense Panel
Lazaro, Ely S.
Pilien, Dianne Hope ORCID
Magbahagi 
 
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Abstract
This research identified the perceived level of strength of the Aningalan Community Based Tourism in San Remigio, Antique among local residents. The study's objectives were to determine the demographic profile of the respondents, the perceived level of strength of Aningalan CBT, and whether there was a significant difference in the perceived level of strength of Aningalan CBT among respondents when classified according to age, sex, occupation, and number of years residing in Barangay Aningalan, San Remigio, Antique. This study assessed the perceived strength of Aningalan Community Based Tourism in San Remigio, Antique in terms of employment, livelihood, and social capital. Overall, the study found that Aningalan Community Based Tourism was perceived as strong by the respondents, with an overall mean score of 4.20. The study also revealed a significant difference in the average rating of satisfaction with life across different occupational groups, indicating that this difference is statistically significant. The study aimed to promote social capital, livelihood, and employment for the local community. The study suggested that Aningalan Community Based Tourism should prioritize providing equal opportunities to all residents, despite the occupation, in order to improve their quality of life. Marginalized groups with limited access to education, training, and job opportunities should be empowered to take control of their own development by providing equal opportunities. Moreover, the study also highlighted the importance of recognizing that different occupational groups had unique needs and concerns and tailoring outreach and communication efforts to address them. The involvement of various community members, such as farmers, local tour guides, students, skilled workers, and housewives/househusbands, in the planning, development, and management of Aningalan Community Based Tourism activities was vital to improving the welfare of the community.
Paglalarawan
Abstract only
URI
https://hdl.handle.net/20.500.12852/3533
Mungkahing Sipi
Balgos, M. C., Basañes, E. L. A., Cabado, K. J. C., Cabañero, R. A., & Mabascog, C. L. (2023). "Strengthening the Aningalan community-based tourism in San Remigio, Antique" [Unpublished bachelor's special paper]. Central Philippine University.
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Special paper
Mga Paksa
Ecotourism OCLC - FAST (Faceted Application of Subject Terminology); Sustainable tourism OCLC - FAST (Faceted Application of Subject Terminology); Community development OCLC - FAST (Faceted Application of Subject Terminology); Tourism--Social aspects OCLC - FAST (Faceted Application of Subject Terminology); Heritage tourism OCLC - FAST (Faceted Application of Subject Terminology); Tourism--Environmental aspects OCLC - FAST (Faceted Application of Subject Terminology); Tourism--Planning OCLC - FAST (Faceted Application of Subject Terminology)
Mga keyword
San Remigio Antique
Kagawaran
College of Hospitality Management
Degree
Bachelor of Science in Tourism Management
Lokasyon ng Istante
G 155 .A1 .B35 2023
Pisikal na paglalarawan
51 leaves
Collections
  • Bachelor of Science in Tourism Management [64]

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