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dc.contributor.adviserLuceño, Myrna T.
dc.contributor.authorDago, Angela Marie M.
dc.contributor.authorCorillo, Denessa Grace P.
dc.contributor.authorDequilla, Myles Precielle G.
dc.contributor.authorGarcia, Christine Angelie C.
dc.contributor.authorLaru-an, Lora Gem L.
dc.contributor.authorMagnase, Erika Z.
dc.date.accessioned2023-10-17T07:34:29Z
dc.date.available2023-10-17T07:34:29Z
dc.date.issued2022-05
dc.identifier.citationDago, A. M. M., Corillo, D. G. P. , Dequilla, M. P. G. , Garcia, C. A. C., Laru-an, L. G. l. & Magnase, E. Z. (2022). The acceptability of Banana blossom (Musa sapientum var. cinerea) cookies [Unpublished special paper]. Central Philippine University.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12852/2836
dc.descriptionSpecial paper abstracten_US
dc.description.abstractThis study was a quantitative research method using experimental research design which aimed to determine the level of acceptability of banana blossom (Musa sapientum var. cinerea) into cookies in terms of aroma, appearance, taste, texture and overall acceptability. Also, to determine the personal profile, the number of pieces and cost per piece, the respondents were classified according to age, sex. This study was composed of 30 respondents who were residents of Brgy. Don T. Lutero West Janiuay, Iloilo. They were accidentally selected for this study to give feedbacks and comments about banana blossom (Musa sapientum var. cinerea) cookies. The result revealed that banana blossom cookies were highly acceptable by young, adult and old respondents. As to the cost, number of servings and cost per servings of banana blossom cookies (Musa sapientum var cinerea), results showed that banana blossom cookies were affordable. In the light results of the conclusion as it was drawn that the Banana Blossom (Musa sapientum var cinerea) cookies were acceptable in terms of aroma, appearance, taste and texture and general acceptability. There was a significant difference in banana blossom (Musa sapientum var cinerea) cookies in terms of taste in which the women had higher acceptability when it came to taste than men. While the appearance, texture and aroma were not significant as to male and female. Keywords: banana blossom, cookies, appearance, aroma taste, texture and acceptabilityen_US
dc.format.extentvii, 68 leavesen_US
dc.language.isoenen_US
dc.subject.lccTX 911 .D346 2022en_US
dc.subject.lcshCooking (Bananas)en_US
dc.subject.lcshSelling--Cookiesen_US
dc.subject.lcshHospitality industry--Managementen_US
dc.titleThe acceptability of Banana blossom (Musa sapientum var. cinerea) cookiesen_US
dc.typeSpecial paperen_US
dcterms.accessRightsNot publicly accessibleen_US
dc.description.bibliographicalreferencesIncludes bibliographical referencesen_US
dc.contributor.chairHisuan, Armando M. Jr.
dc.contributor.committeememberSomosierra, Grace Joy L.
dc.contributor.committeememberYbarzabal, Evelyn R.
dc.contributor.departmentCollege of Hospitality Managementen_US
dc.description.degreeBachelor of Science in Hospitality Managementen_US
local.subjectBanana blossomen_US
local.subjectMusa Sapientum var. Cinereaen_US
local.subject.scientificnameMusa (bananas)en_US


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