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Level of competence of Food & Beverage Services NC-II passers: Basis for strengthening the training program in Western Visayas8,900
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A competency-based training plan in food production for practicum program of Central Philippine University759

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A competency-based training plan in food production for practicum program of Central Philippine University104

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Level of competence of Food & Beverage Services NC-II passers: Basis for strengthening the training program in Western Visayas2,244
Effectiveness of the competency standards of food and beverage services NC II training in the performance of certified passers in Western Visayas1,705
A competency-based training plan in food production for practicum program of Central Philippine University185

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Effectiveness of the competency standards of food and beverage services NC II training in the performance of certified passers in Western Visayas518
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A competency-based training plan in food production for practicum program of Central Philippine University22

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Level of competence of Food & Beverage Services NC-II passers: Basis for strengthening the training program in Western Visayas102
Effectiveness of the competency standards of food and beverage services NC II training in the performance of certified passers in Western Visayas99
A competency-based training plan in food production for practicum program of Central Philippine University11

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A competency-based training plan in food production for practicum program of Central Philippine University1

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Level of competence of Food & Beverage Services NC-II passers: Basis for strengthening the training program in Western Visayas31
Effectiveness of the competency standards of food and beverage services NC II training in the performance of certified passers in Western Visayas18
A competency-based training plan in food production for practicum program of Central Philippine University5

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A competency-based training plan in food production for practicum program of Central Philippine University1

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