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dc.contributor.adviserFernandez, Stella G.
dc.contributor.authorArmada, Leane C.
dc.contributor.authorFigueroa, Mel Rose A.
dc.contributor.authorOrmides, Sophia B.
dc.contributor.authorPlagata, Jeremy Jan L.
dc.contributor.authorRomero, Annel Nicole L.
dc.contributor.authorSobretodo, John Danielle Y.
dc.date.accessioned2025-02-04T10:02:00Z
dc.date.available2025-02-04T10:02:00Z
dc.date.issued2023-08
dc.identifier.citationArmada, L. C., Figueroa, M. R. A., Ormides, S. B., Plagata, J. J. L., Romero, A. N. L., & Sobretodo, J. D. Y. (2023). Design of household wastewater phytoremediation system utilizing water lettuce (Pistia stratiotes) and water hyacinth (Eichhornia crassipes) [Unpublished special paper]. Central Philippine University.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12852/3102
dc.descriptionAbstract onlyen_US
dc.description.abstractThis experimental study aimed to develop a household wastewater phytoremediation system using Pistia stratiotes and Eichhomia crassipes as natural purifiers. The surfactant removal efficiency from household wastewater was determined in the study. A pilot design was conducted on a household approach to provide baseline data for the actual design. Wastewater was collected in three replicates through random sampling on days 1, 3, and 6 from the constructed wastewater phytoremediation system. Results showed that mean surfactant concentration of 0.001 mg/L for both P. stratiotes and E. crassipes, pH (7.1 and 6.5), BOD (9 mg/L and 10 mg/L), oil and grease (2 mg/L and 3 mg/L) levels decreased while DO (9 mg/L and 9 mg/L) levels increased after six days of treatment. A dependent t-test for the pre- and post-test for both plants revealed a significant difference in the pH, BOD, oil and grease, and surfactant levels at 0.05 significance level. After three days, surfactant removal efficiency was 84.825% and 95.420% for P. stratiotes and E. crassipes, respectively. After six days, removal efficiency for both setups was 99.939%. Using ANOVA and Bonferroni Post-Hoc Analysis, there was a significant difference in the amount of surfactants when compared to DAO-2016-08, with p-values of P. stratiotes = 9.387x1 O-6 and E. crassipes = 1.112x10-5 .The designed household wastewater treatment system was proven to be effective as the parameters tested were set within DAO-2016-08 at Day 6 of the treatment in both setups.en_US
dc.format.extentiv,164 leavesen_US
dc.language.isoen_USen_US
dc.publisherCentral Philippine Universityen_US
dc.subject.lccTP 155 .A76 2023en_US
dc.subject.lcshRefuse and refuse disposalen_US
dc.subject.lcshPhytoremediationen_US
dc.subject.lcshWater lettuceen_US
dc.subject.lcshWater hyacinthen_US
dc.subject.lcshPhytoremediationen_US
dc.subject.lcshSewageen_US
dc.titleDesign of household wastewater phytoremediation system utilizing water lettuce (Pistia stratiotes) and water hyacinth (Eichhornia crassipes)en_US
dc.typeSpecial paperen_US
dcterms.accessRightsLimited public accessen_US
dc.contributor.committeememberCangrejo, Bernie C.
dc.contributor.committeememberGuanzon, Nicolas G., Jr.
dc.contributor.committeememberPingul-Ong, Sheila Mae B.
dc.contributor.committeememberPescos, Dahlia H.
dc.contributor.departmentCollege of Engineeringen_US
dc.description.degreeBachelor of Science in Chemical Engineeringen_US
local.subject.scientificnamePistia stratiotesen_US
local.subject.scientificnameEichhornia crassipesen_US


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