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dc.contributor.adviserGuanzon, Nicolas G. Jr.
dc.contributor.authorMoncera, Chloe Faith
dc.contributor.authorRondael, John Jytwenn
dc.contributor.authorTirador, Mariane Angela B.
dc.date.accessioned2023-01-16T00:21:38Z
dc.date.available2023-01-16T00:21:38Z
dc.date.issued2022-08
dc.identifier.citationMoncera, C. F. , Rondael, J. J. &  Tirador, M. A. B. (2022). Antibacterial activity of balloon vine (Cardiospermum halicacabum L.) leaf and fruit crude extracts, and their combination against Staphylococcus aureus (Unpublished thesis). Central Philippine University, Jaro, Iloilo City.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12852/2424
dc.descriptionAbstract onlyen_US
dc.description.abstractStaphylococcus aureus the leading cause of bacterial infections in hospitals and communities such as abscesses (boils), furuncles, and cellulitis is a major pathogen of increasing importance due to the rise in antibiotic resistance. Cardiospermum halicacabum a well-known plant was investigated to explore its capacity against bacterial activity such as S. aureus that would be useful in the production of compounds that can inhibit other pathogenic bacteria and other pathogenic microorganisms. This study attempted to extend such concept and explore the possibility of using halicacabum as possible agent in controlling human pathogens specifically the aureus. The mean (M) was used in order to determine the average zone of inhibition of aureus applied with balloon vine (C. halicacabum) leaf, fruit, and combined extracts, Amoxicillin (Positive control), and Ethanol (Negative control). Using the disc diffusion method, the crude extract of C. halicacabum showed that the greatest zone of inhibition of S. aureus was observed among those applied with Amoxicillin (M= 52mm), followed by those applied with balloon vine fruit extract (M=44mm) Both leaf extract (M=31mm and the combined leaf and fruit extract (M=30mm) also significantly exhibited inhibition against the S. aureus. There is no zone of inhibition observed among those applied with Ethanol (M=.00mm). The One-Way ANOVA test result shows that the p-value is .000 which is deemed to be statistically significant if p<.001.en_US
dc.format.extentvi, 48 leavesen_US
dc.language.isoenen_US
dc.subject.ddcFilipiniana Theses 570.072 M743en_US
dc.subject.lcshStaphylococcus aureusen_US
dc.subject.lcshStaphylococcus aureus infections--Preventionen_US
dc.subject.lcshPlant extractsen_US
dc.subject.lcshAntibacterial agents--Testingen_US
dc.subject.lcshAntibacterial agentsen_US
dc.subject.meshStaphylococcus aureusen_US
dc.titleAntibacterial activity of balloon vine (Cardiospermum halicacabum L.) leaf and fruit crude extracts, and their combination against Staphylococcus aureusen_US
dc.typeThesisen_US
dcterms.accessRightsNot publicly accessibleen_US
dc.description.bibliographicalreferencesIncludes bibliographical referencesen_US
dc.contributor.chairFernandez, Stella G.
dc.contributor.committeememberFalguisana, Maricel N.
dc.contributor.departmentLife Sciences Department, College of Arts and Sciencesen_US
dc.description.degreeBachelor of Science in Biology with specialization in Microbiologyen_US
local.subjectCardiospermum halicacabum leaf extracten_US
local.subjectExtractionen_US
local.subjectAntibacterial Activityen_US
local.subjectBalloon vineen_US
local.subject.scientificnameCardiospermum halicacabumen_US
local.subject.scientificnameStaphylococcus aureusen_US


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