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dc.contributor.adviserPenetrante, Mary O’ T.
dc.contributor.authorBiton, Ma. Cora E.
dc.coverage.spatialIloiloen_US
dc.date.accessioned2021-06-10T06:37:16Z
dc.date.available2021-06-10T06:37:16Z
dc.date.issued2018
dc.identifier.citationBiton, M. C. E. (2018). Assessment of entrepreneurial intentions among students of higher education institutions in Iloilo City: Basis for developing a sustainable entrepreneurship program (Unpublished Doctoral dissertation). Central Philippine University, Jaro, Iloilo City.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12852/1013
dc.descriptionAbstract onlyen_US
dc.description.abstractThis study aimed to determine the entrepreneurial intentions of students in Higher Education Institutions in Iloilo City in terms of perceived desirability, self-efficacy assessment, propensity for proactive behavior and triggering events as basis for developing a sustainable entrepreneurship program. The academe's current situation of entrepreneurship program, entrepreneurial start-up support needs, and government provisions were also the factors considered in this study. The study used the mixed methodology. A modified Entrepreneurial Intention Questionnaire (EIQ) adopted from the works of Lihan (2008), Liñan and Chen (2009), and Liñan, Cohard and Cantuche (2010) was used in collecting the data from 289 students and 62 educators across universities in Iloilo City. This was supported by key informant interviews with administrators of schools offering entrepreneurship program. The mean, standard deviation, t-test for independent samples, one-way analysis of variance, Pearson’s r set at .05 alpha level of significance while thematic analysis was made to analyze the data. Content analysis was made on the relevant documents using Fred David’s (2014) principle and guidelines in analyzing the internal and external environment of the school. Results showed that students have high entrepreneurial intentions, but the presence of significant triggering events was inadequate to stimulate students’ interest to learn entrepreneurship. The students’ entrepreneurial intentions differed according to their educational attainment, school and entrepreneurial experience, and this intention was associated with the academe’s current situation, entrepreneurial start-up support needs and government provisions. It was recommended that a sustainable entrepreneurship program will be developed to improve the entrepreneurship program offering of the school. The program was designed to attract the Ilonggo youth by boosting the students’ entrepreneurial intentions.en_US
dc.format.extentxvi, 240 leavesen_US
dc.language.isoenen_US
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Philippines*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ph/*
dc.subject.ddcGSL Theses 658.0072 B547en_US
dc.subject.lcshEntrepreneurshipen_US
dc.subject.lcshCollege studentsen_US
dc.subject.lcshUniversities and collegesen_US
dc.subject.lcshPhilippines--Iloiloen_US
dc.titleAssessment of entrepreneurial intentions among students of higher education institutions in Iloilo City: Basis for developing a sustainable entrepreneurship programen_US
dc.typeDissertationen_US
dc.description.bibliographicalreferencesIncludes bibliographical referencesen_US
dc.contributor.chairRio, Irving Domingo C.
dc.contributor.committeememberGrande, Lorna T.
dc.contributor.committeememberTajanlangit, Mario A.
dc.contributor.committeememberAmihan, Rommel L.
dc.contributor.departmentSchool of Graduate Studiesen_US
dc.description.degreeDoctor of Managementen_US
local.subjectEntrepreneurship programen_US
local.subjectEntrepreneurial intentionen_US


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달리 명시되지 않는 한이 항목의 라이선스는 다음과 같이 설명됩니다.Attribution-NonCommercial-NoDerivs 3.0 Philippines