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An analysis of the dietary values and uses of different pa-aslum as applied in home economics instruction in foods and nutrition
(1963)
One of the factors that make Oriental cookery famous is the use of condiments. Stanley and Cline define condiments as a group of food accessories which bring out or add to the flavor of food. The most common condiments are ...
A study of the spelling difficulties of high school students in Iloilo City
(1963)
One of the skills being developed in the language arts program in the elementary and secondary schools today is writing, which includes spelling. A student’s facility in the use of a language is determined not only by his ...